Sustainability in hospitality isn’t just about policies; it’s about the products you use daily.

From guest room toiletries and cleaning supplies to linens, energy-saving fixtures, and food packaging, every product decision affects your environmental footprint and brand reputation.

EcoHosp provides a reliable sourcing solution for certified, affordable, and eco-friendly hospitality products. Whether you’re starting your green journey or upgrading your inventory, we supply what you need, aligning with ESG goals and certification standards.

We don’t just sell products, we help you choose what’s right for your sustainability mission.

Food waste is one of the most common, and most avoidable, sustainability challenges in the hospitality industry. Hotels, resorts, and restaurants often discard up to 30% of the food they purchase, leading to unnecessary cost, environmental impact, and operational inefficiencies.

EcoHosp B.V.’s Food Waste Audit & Management service helps you identify exactly where food waste is happening across your operation, why it’s happening, and how to eliminate it without reducing service quality. Through a mix of kitchen assessments, staff interviews, and real-time monitoring tools, we uncover actionable insights that help you save money and operate more sustainably.